If you love the zing of lemon meringue pie but wish it was a bit more… cookie-shaped, I’ve got you covered. These Lemon Meringue Pie Cookies are a soft, chewy treat with a buttery cookie base with crushed Biscoff biscuits, and swirls of marshmallow fluff and homemade lemon curd that make every bite feel indulgent. They are perfect for afternoon tea, dessert plates, or sharing at gatherings as the weather warms back up.

If ever there were a cake that summed up the beauty of summer in one glorious slice, this Peaches & Cream Cake is it. It’s light, juicy, sweet, and a little indulgent but still refreshingly simple. A soft, buttery vanilla sponge made using the reverse creaming method, layered with ripe, brown sugar peaches and clouds of whipped cream. Every bite is tender, fruity, just the right amount of sweet and the ideal bake for peach season

Love a Bakewell tart but not the pastry work? This One-Bowl Raspberry Bakewell Cake captures all the almondy goodness, fruity sweetness, and irresistible crunch in an easy, single-tin bake. With a soft sponge base, a swirl of raspberry jam, and a luscious frangipane topping sprinkled with flaked almonds, it’s perfect for afternoon tea or a special dessert.

If you're after something that wows, this Strawberry Drizzle Loaf will quickly become your go-to summer sweet treat. Imagine a soft, pillowy sponge infused with fresh strawberries, finished with a little drizzle that makes it feel extra special.

What makes this loaf shine? The sweet-tart pop of strawberries works beautifully with the tender crumb, and that blush of pink in every slice? Honestly, it’s almost too pretty to eat—but thankfully, so tempting you won’t be able to resist!

If you're looking for a cookie that's anything but ordinary, these Raspberry & Pistachio Chocolate Chip Cookies will soon become one of your go to summer favourites. A classic chocolate chip cookie base is packed with fresh raspberry and chopped pistachio, then once baked its given a sprinkle of crushed pistachios.

Delicate, zesty, and irresistibly creamy, these Mini Pistachio & Lemon Meringue Cheesecakes are the perfect bite-sized indulgence. Combining the bright citrus of lemon with the nutty crunch of pistachios, all topped with a cloud of toasted meringue, they’re a showstopper for any occasion.